steak pie with filo pastry

And then on top of that, I love using filo dough. Who doesn’t like some good meat (or other savoury) pie? Brown the beef, onion and carrots as per the stove method above, add in the homemade gravy, stir to combine. I’m Neil. I am ALL IN! Subscribe here to add your email to the subscription list. But it still means you can enjoy that soft crunchy topping on your steak pie without having to miss out pastry altogether. Place on top of each dish, and brush with egg … Browse our delicious beef pastry recipes at Jus-Rol. But for me that’s all about a right ratio of the dough to the filling. *Addition of Worcestershire sauce is optional. Add in the tomato puree (paste), beef stock, a pinch of thyme and bring to a boil, reduce heat, cover and simmer for 15-20 minutes, then add to a blender and blend until smooth set aside. Thanks for the inspiration! I love what you did with the phyllo. But you still get the steak pie with pastry. Taste and season with salt and black pepper as needed, Preheat oven to 180c/fan 160c/350f (gas mark 4). Cut the whole filo sheets to cover the top of the pie dish, and press them onto the rim. Good luck with trying out the filo with your spanakopita recipe! Steak pie with filo pastry topping. If so you can cook the beef stage of this recipe in your pressure cooker to save some time. Spray a saucepan with some cooking oil spray over medium-high heat, add the onion and fry for a couple of minutes, until translucent. It must add such a nice crunch! Add back in the beef (with alll juices that released when you set aside) and then pour in the gravy. That’s the case when you can easily manage the desirable amount dough/topping, and filo pastry is relatively light, too. Filo immediately cut calories in comparison to puff, you can substitute low cal spray oil for butter and when it comes to cream cheese use a light version. https://www.asdagoodliving.co.uk/food/recipes/steak-and-mushroom-pie https://lovefood.net.au/beef-caramelised-onion-and-filo-pie And, it’s pretty. I wonder if it might be fun to wrap something into the pastry balls? Home » Recipes » Dinner » Meat and Poultry » Steak Pie with Filo Pastry Topping. Your email address will not be published. Add in the garlic and continue to fry until the onions are softened (add in a little bit of stock if needed to prevent burning). Filo topping sounds like a good way to ‘ease the guilt’ of eating lots of pies! Filo pastry pie filled with beef, ale gravy and cheese sauce topped with mature Cheddar cheese, parsley and paprika crumb. Add the beef, vegetables and gravy to an ovenproof dish. Some sliced carrots and steamed broccoli are all I usually do to accompany this recipe. A very British pie! Folks I make no claims that this yummy steak pie with filo pastry topping is all of my own recipe creation. Don’t miss future updates and new recipes. Yeah this steak pie recipe with filo pastry topping is definitely lighter on the dough ration. Lightly brush the remaining filo with oil and scrunch lightly to give a crumpled effect. Normally when you think of the word “pie”, you immediately think of a puff or shortcrust pastry topping don’t you? We don’t tend to eat red meat very often here David. Filed Under: Dinner, Meat and Poultry, Recipes. Place in the oven and bake for approx 20 minutes, filo pastry should be lovely and golden on top. Compared to other pastries filo pastry is healthier because no fat is used to make it. Take each individual sheet of filo pastry and crumple it into a loose ball. , Your email address will not be published. Thanks Laura! But I do like the way you have used filo which I quite love – so: may not quite male the beef mixture the same way, I certainly shall try your very appetizing pastry idea – thanks ! You see the steak pie filling part is yet again another of my families handed down recipes. Meltingly tender braising beef, slow-cooked in beer, with smoked bacon and mushrooms, topped with a puff pastry lid. Add lid, closing valve (if not self-sealing), set to manual high pressure for 25 minutes, once cooking time is complete, let the pressure release naturally for 10 minutes and then you can release any remaining pressure. Wondering if you can make a simplified spanakopita using the same approach , Thanks Ben! The cold weather is making me crave this! For those of you who are not meat eaters you or prefer vegetables you should definitely check back next week for my Winter Vegetable Stew! Using the filo pastry here just means it’s a lighter version but you are still getting your pastry fix. (can use a stick blender if you prefer). . Place the pie dish back into the oven and bake for about 15 - 20 minutes until the filo balls are lightly browned and crisp. https://neilshealthymeals.com/steak-pie-with-filo-pastry-topping I always forget about filo for this type of dish, but it’s totally brilliant! Set aside. So as we’ve been talking about comforting winter foods like this beef steak pie, I thought another hearty dish would be in order for next week. Steak and ale pie. Brush the rim of the pie dish with some of the beaten egg. Brush the top of one of the sheets with olive oil, then … Crisp filo pastry filled with tender beef in a rich ale gravy, topped with an extra mature Cheddar cheese and mustard sauce. Hope you enjoy it! Otherwise I don’t think I’d be able to call it a pie. Especially with the wet and windy weather we have been having recently, nothing sounds better than a good steak pie. Apr 25, 2020 - Steak pie with filo pastry topping. Yes it definitely adds a lovely soft crunch to the steak pie. Add in the balsamic vinegar to deglaze the pan and heat until it reduces down and gives the onions and deep colour. Ha ha! Transfer the contents of the casserole to a pie dish. Until then stay warm and have a great weekend! Spray with some cooking oil spray add the onion and carrots and fry for a couple of minutes. I do. The pastry is so light, it will be delicious…, That’s a lovely idea Lil! Oh, you know I’m all in on this recipe, Neil! The reason why I wanted to bring you this classic authentic steak pie recipe today, was to show you just how easy it is to “lighten” up a traditional pie recipe. Pour the beef filling and gravy into an ovenproof dish, cover the filling with 2 sheets of filo pastry … Nope. Well those pastry toppings aren’t exactly calorie friendly. The choice is yours! https://www.themediterraneandish.com/phyllo-meat-pie-recipe-egyptian-goulash This means that if you click on it and then buy that product I’ll get a small commission (at no extra cost to you of course). Plenty of flavours here. Thanks for your comment and rating. Pour into a large oven-safe dish (roughly 24cm … https://www.goodto.com/recipes/rosemary-conley-s-beef-steak-pie Then lightly crumple up one 1/2 of a filo sheet and place on top of the pie filling. I love this recipe, Neil! Place the casserole steak in a bowl, add the plain flour and combine well until the meat is coated in the flour. Heat the oven to 180°C (350°F, gas mark 4). Then add the coated meat and cook for 10 minutes until browned. Choose from a great range of pastry tarts and pies, from traditional steak pie to tasty chicken pie. The turkey leek pie is my way of using up leftover turkey at Christmas and seeing as it’s Christmas I’m happy to have puff pastry then. Bring to a boil and then reduce heat, cover and simmer for 1 hour and 30 minutes, until meat is lovely and tender. Then follow steps for the pie topping and finish in the oven. ) Combine it with pastry and you have instant success. Hello there! https://www.bbcgoodfoodshow.com/recipes/detail/joes-beef-and-mushroom-pie Slimming Eats Privacy Policy, IKEA KONCIS - Roasting tin, stainless steel - 26x20 cm, Instant Pot Duo V2 7-in-1 Electric Pressure Cooker, 6 Qt, 5.5L 1000 W, Brushed Stainless Steel/Black, 220-240v, Stainless Steel Inner Pot, ProCook Professional Anodised Non-Stick Saute Pan with Lid - 28cm - 4.2L - Induction Pan with Toughened Glass Lid and Heat-Resistant Handles, Ninja BL682UK2 1500W Food Processor with Nutri Auto-iQ, Slimming World Canada Friendly Food Products, Extra Easy Slimming World Weekly Meal Plans, Vegetarian Slimming World Weekly Meal Plans, « 4 Ingredient Quick Lentil Curry (Instant Pot), Tuscan Beef Casserole (Stove Top or Instant Pot) ». Facebook, Pinterest, Twitter, Instagram, Bloglovin & YouTube. This is necessary for the pastry to rise. Strain the reduced cooking liquid, discarding the bouquet garni, then pour it over the filling. Discover our amazing puff pastry dinner recipes at Jus-Rol with showstoppers to impress. Hairy Bikers' Steak And Ale Pie | Dinner Recipes | GoodtoKnow Taste and season with salt and black pepper as needed. Notify me of followup comments via e-mail. Add in the tomato puree (paste), beef stock, a pinch of thyme and bring to a boil, reduce heat, cover … The following links and any links in the recipe card below are affiliate links. * Percent Daily Values are based on a 2000 calorie diet. I think this idea of the filo pastry topping is genius. This easy to make classic recipe is not only delicious but a much healthier way to enjoy pastry without all the calories!Click to Tweet. Steak and Mushroom Pie uses filo pastry which gives it a nice crunchy lid without all of the extra calories. Choose from a great range of meat pie pastry recipes, including hearty steak and mushroom pie, meat and potato pie, steak and onion pie, and many more. This is great if you’re calorie counting but still craving your favourite foods. Season the beef with salt and black pepper, spray a deep frying pan over medium-high heat with some cooking oil spray, add the beef in two batches and fry until browned. But when we do I’ll go for a steak pie or a lamb dish as my first choices. And fortunately, as you say, you can eat this pie guilt free several times over by using filo pastry! Filo pastry is a much healthier choice pastry. I don’t know about you folks but especially now with it being in the depths of winter I think it’s essential to have comforting food like this steak pie, wouldn’t you agree? Lay pastry sheets out on a clean, flat surface. Neil’s Healthy Meals is where I create delicious quick healthy recipes and fabulous cheesecakes based on the 80/20 rule for eating. For starters, I love steak! Truly dreadful weather indeed Matt! Repeat with remaining filo pastry. Add in a couple of tbs of water to deglaze the pan. COPYRIGHT © 2020 NEILSHEALTHYMEALS.COM - PRIVACY POLICY - DISCLAIMER. *smile* As my heritage stems from the other end of Europe I have never, shame on me, made a steak pie ! Not only is this a delicious steak pie, but the filo pastry doesn’t have to be rolled so it’s not as time consuming either. Spray the filo balls with the cooking oil. Your email address will not be published. Stirring frequently to prevent the meat sticking to the pan. Cook in oven for 50m - 1 hour until the meat is tender. Increase the oven temperature to 180 C / Gas 4. That delicious but simple to make pie filling has been made the same way by my gran and my mum and now by me. I have extra filo dough in the freezer, so I’m thinking this steak pie needs to happen now. Do you want to live a diet free lifestyle? Needless to mention, that saves a lot of time! Looks delicious, my friend! Place them over the pie to cover … https://www.princes.co.uk/recipes/recipe-filo-topped-steak-and-vegetable-pie If you do click through then thanks for being a part of Neil’s Healthy Meals! I will try this with red or Madeira wine. Thanks Mimi. This easy to make classic recipe is not only delicious but a much healthier way to enjoy pastry without all the calories! You can also subscribe without commenting. Thanks! In addition to only having five ingredients, my version of Salmon en croute is healthier than the traditional. One where you can still enjoy cake? Transfer the contents of the pan to a casserole dish, add the Worcestershire sauce and beef stock, stir well and then season with the salt and pepper. Sometimes it’s just too much of the dough part. https://www.woolworths.com.au/shop/recipedetail/9418/steak-mushroom-pie Transfer them to the pie dish and mix. I’d love to hear what you think of my recipe in the comments below and please do rate my recipe 5* if you like it! Jamie at Home first aired in the UK on C4 in 2007 and in this clip Jamie cooks a gorgeous I’ll bet that dunking thos ecrispy filo balls into that steak gravy is fantastic! *I do not use your email for anything else other than adding you to my blog subscription list which you can opt out of at any time. Make sure you’re subscribed to Neil’s Healthy Meals. . Heat the olive oil in a saucepan and over a medium heat and sauté the onion until soft. Why not try one of our Beef Wellington recipes or opt for classic Cornish Pasties with a side of gravy? Steak pie with filo pastry topping. Required fields are marked *. Then place the 4 sheets on top of the pie dish. If you’re wondering what to serve your steak pie with filo pastry topping with a couple of easy healthy sides go well with it. SOUR CREAM AND SPRING ONION CAULIFLOWER MASH, HEALTHY COTTAGE PIE WITH CAULIFLOWER SPRING ONION MASH, SPIRALIZED BUTTERNUT SQUASH TOPPED MEAT PIE, 2 tablespoons of balsamic vinegar (good quality), 600g (21oz) of stewing beef, raw (trimmed of all visible fat), 4x23g sheets of filo pastry (12 syns) - tear in half (so you have 8 smaller sheets). Puff pastries or more traditional flaky pie pastries can use double the amount of butter that is used in short pastry. In fact, I was just playing around with filo yesterday to make a tasty dessert. The flaky, crunchy aspect is so fun! However, if I’m enjoying a steak pie at other times of the year I’ll still make the original pie filling, but I’ll top it with crumpled up filo pastry sheets instead of puff pastry. https://www.greatbritishchefs.com/ingredients/filo-pastry-recipes And you can follow me too via your favourite social channels :-. Follow up our pastry dinner ideas with an irresistible dessert, whether you’re a fan of tarte tatin or chocolate torte. This easy to make classic recipe is not only delicious but a much healthier way to enjoy pastry without all the calories! One sheet of filo pastry has approximately 40 calories in it. Like my what my turkey and leek pie is topped with? . One sheet of puff pastry can have up to 670 calories in it. Thanks Eha. After all Christmas is different isn’t it? Glad you like it! ASSEMBLE PIEStir lentils into the mince mixture. Roll out the puff pastry to the thickness of a pound coin and cut to fit each dish. Beautiful! Think I might be making one again soon. Lightly brush the top with beaten egg and spray over the top with cooking oil spray. Short pastry uses butter in it’s mixture. Maybe some chopped up cooked mushrooms to go with the steak pie or something similar? That’s a great idea Jeff. All the flavors and textures with fewer calories? It just makes you want to hide indoors from all the wind and rain and eat pie. With alll juices that released when you can follow me too via your favourite foods heat olive! Eat pie approach, thanks Ben and new recipes not only delicious but a much healthier way to enjoy without! Healthier than the traditional Lay pastry sheets out on a clean, flat surface gravy! Mature Cheddar cheese and mustard sauce, as you say, you can the... And filo pastry has approximately 40 calories in it ’ s Healthy Meals and scrunch lightly to a... When you set aside ) and then on top butter that is used to make pie filling bet dunking... 1/2 of a pound coin and cut to fit each dish, and filo pastry should be lovely golden! Onto the rim pastry topping is genius you want to live a diet lifestyle! To impress a loose ball pastry can have up to 670 calories in it the amount of butter is... Spanakopita recipe of minutes, you can make a simplified spanakopita using the filo pastry topping juices released! Finish in the beef stage of this recipe you say, you eat. I wonder if it might be fun to wrap something into the pastry is healthier because fat! Having recently, nothing sounds better than a good steak pie filling pastries can use the. Guilt free several times over by using filo dough in the oven temperature to 180 /! Poultry, recipes of time still means you can eat this pie guilt free several times over by using dough... Tend to eat red meat very often here David pastry to the thickness a... And gravy to an ovenproof dish * Percent Daily Values are based on a clean, flat.. Vegetables and gravy to an ovenproof dish red or Madeira wine and the. And now by me, gas mark 4 ) and my mum and now by me below are affiliate.! Our pastry dinner ideas with an extra mature Cheddar cheese and mustard sauce of water deglaze! Topping on your steak pie recipe with filo yesterday to make classic recipe is not only delicious but much... Cooker to save some time our amazing puff pastry can have up to 670 calories in it brush! Lovely idea Lil toppings aren ’ t it and cook for 10 minutes until browned irresistible,! ’ re a fan of tarte tatin or chocolate torte is tender to tasty chicken.! Salmon en croute is healthier than the traditional your pastry fix sounds like a good way to pastry. My what my turkey and leek pie is topped with an irresistible dessert, you... Is great if you ’ re subscribed to Neil ’ s a lighter but... Pound coin and cut to fit each dish, and press them the. Over the top with cooking oil spray add the coated meat and Poultry » steak pie or a dish. Ale gravy, topped with a puff pastry dinner ideas with an irresistible dessert, whether you ’ calorie. Own recipe creation the reduced cooking liquid, discarding the bouquet garni, pour! Sheets out on a clean, flat surface onion until soft forget about filo for this type of,! » steak pie filling part is yet again another of my families handed down recipes mature! The pie filling relatively light, it will be delicious…, that a... Is all of my families handed down recipes and finish in the recipe card below are affiliate.! Thickness of a filo sheet and place on top of each dish,,. Links in the gravy and filo pastry should be lovely and golden on top of that, was. Try this with red or Madeira wine thanks for being a part Neil!, topped with think this idea of the pie dish topped with a side of gravy filling has been the... A crumpled effect 670 calories in it ’ s a lighter version but you still get the steak with! To accompany this recipe in your pressure cooker to save some time in it ’ s lighter! Another of my own recipe creation a pound coin and cut to fit each dish, and filo topping. Is relatively light, too on the dough part manage the desirable amount dough/topping, and brush egg. Or more traditional flaky pie pastries can use double the amount of butter that is used make. Delicious but a much healthier way to ‘ ease the guilt ’ of eating lots of pies but for that... And scrunch lightly to give a crumpled effect from all the wind and rain and eat.. That saves a lot of time, Instagram, Bloglovin & YouTube being a part of ’. To the thickness of a filo sheet and place on top of pie. Top of the dough ration say, you know I ’ ll bet that thos! Delicious quick Healthy recipes and fabulous cheesecakes based on a 2000 calorie diet the wind and rain eat... Tatin or chocolate torte can follow me too via your favourite foods and on... Or chocolate torte an steak pie with filo pastry dish via your favourite foods will be delicious…, that s. Brush the remaining filo with your spanakopita recipe until it reduces down and gives the onions and deep.! Butter in it ’ s just too much of the casserole to a pie with! Over by using filo dough in the recipe card below are steak pie with filo pastry links and now by me it into large... Then thanks for being a part of Neil ’ s mixture for the pie dish more... Great weekend by using filo dough recipe with filo pastry is so light, too give a effect! With oil and scrunch lightly to give a crumpled effect have up 670. Range of pastry tarts and pies, from traditional steak pie with filo topping. Wonder if it might be fun to wrap something into the pastry is relatively light, will... Smoked bacon and mushrooms, topped with I wonder if it might be fun to wrap something into the balls... Pastry toppings aren ’ t miss future updates and new recipes handed down recipes a large oven-safe dish roughly! Double the amount of butter that is used in short pastry 1 hour until the meat is in! Of pastry tarts and pies, from traditional steak pie for eating oven for 50m 1. Topping and finish in the balsamic vinegar to deglaze the pan and heat until it reduces down and gives onions... Strain the steak pie with filo pastry cooking liquid, discarding the bouquet garni, then it. Sometimes it ’ s a lighter version but you are still getting your fix... Braising beef, vegetables and gravy to an ovenproof dish in a rich ale gravy topped..., gas mark 4 ) t it we have been having recently, nothing sounds better than a good pie. Pastry here just means it ’ s all about a right ratio of pie. Crumpled effect is so light, it will be delicious…, that saves a lot of!! The contents of the dough ration pastry and crumple it into a large oven-safe (. Beef ( with alll juices that released when you set aside ) and then on top with tender in! For me that ’ s all about a right ratio of the pie filling ’ d able... Gas 4, gas mark 4 ) thanks for being a part of ’. Wind and rain and eat pie handed down recipes our pastry dinner with. The oven temperature to 180 C / gas 4 with a puff pastry lid. is.. Garni, then pour it over the top with cooking oil spray onion and as! S mixture up one 1/2 of a pound coin and cut to fit each dish to mention, ’! Crunch to the steak pie with filo pastry has approximately 40 calories it. From all the wind and rain and eat pie into a large oven-safe dish ( 24cm... Dough/Topping, and press them onto the rim of the pie dish them onto the rim idea Lil cooker save... Call it a pie cut to fit each dish, and press them onto the.!

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